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- Titre : THE SILVER SPOON QUICK AND EASY ITALIAN RECIPES
- Auteur : COLLECTIF
- Langue : Anglais
- Format : Relié
- Nombre de pages : 240
- Genre : Cuisine, gastronomie
- Date de publication : 08-10-2015
- Édition : PHAIDON INGLES
- Poids : 1.038 kg
- Dimensions : 19.69 x 2.54 x 25.4 cm
- ISBN-10 : 0714870587
- ISBN-13 : 9780714870588
Résumé
The Silver Spoon is the classic volume of Italian cuisine and a leading authority in Italy. It is the one cookery book every Italian passes on to their children, teaching them the skills of their parents and grandparents, and allowing them to understand the true nature of Italian cooking.Quatrième de couvertureThis is the latest title in Phaidon's bestselling Silver Spoon series presenting over 100 recipes all of which can be made in 30 minutes or less. The recipes have been collected from the bestselling book on authentic Italian cooking, The Silver Spoon which has sold over 1 million copies. Each recipe has been thoroughly tested and is aimed at home cooks of all experience levels.Cooks of all levels can master such classics as spaghetti alle vongole, risotto Milanese, fritto misto and tiramisu. Its flexi-bound format packages its iconic recipes into a practical, easy to use package that will become a staple of any kitchen.
Quatrième de couverture
This is the latest title in Phaidon's bestselling Silver Spoon series presenting over 100 recipes all of which can be made in 30 minutes or less. The recipes have been collected from the bestselling book on authentic Italian cooking, The Silver Spoon which has sold over 1 million copies. Each recipe has been thoroughly tested and is aimed at home cooks of all experience levels.Cooks of all levels can master such classics as spaghetti alle vongole, risotto Milanese, fritto misto and tiramisu. Its flexi-bound format packages its iconic recipes into a practical, easy to use package that will become a staple of any kitchen.Biographie de l'auteurThe Silver Spoon Kitchen is an archive of traditional recipes collected from across the country and includes every regional specialty. Eating is a serious matter in Italy. Cooking and food are among the finest expressions of Italian culture, vividly portraying the country's history, regions and traditions. The skills of Italian cooking are handed down from one generation to the next, and its unique character has come about through centuries of testing in family kitchens.
À propos de l'auteur
COLLECTIF
The Silver Spoon Kitchen is an archive of traditional recipes collected from across the country and includes every regional specialty. Eating is a serious matter in Italy. Cooking and food are among the finest expressions of Italian culture, vividly portraying the country's history, regions and traditions. The skills of Italian cooking are handed down from one generation to the next, and its unique character has come about through centuries of testing in family kitchens.
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